Eurocarne organizes the first webinar on sustainability of the meat sector in its MEAT2030 strategy
Grupo Empresarial Costa acquires Roler to reinforce its position in fresh meat processing
Grupo Empresarial Costa has acquired Roler, a historic leading company in the production of fresh meat products. Jorge Costa, CEO of the group, explains that “the integration of Roler increases our current offer of products with its wide assortment in…
ICEX Brexit Window
ICEX has opened a ‘Brexit Window’, a place where you can find all the relevant information generated in recent months on the reality of commercial operations with the United Kingdom. ICEX has concentrated in a single point access to all…
El 74% de los europeos considera que los ganaderos se preocupan por el bienestar animal
La federación AnimalhealthEurope, a la que pertenece Veterindustria en representación de España, ha realizado una encuesta para valorar el conocimiento que tienen los ciudadanos de ocho países europeos respecto al uso de los medicamentos veterinarios y su importancia para la…
Bureau Veritas, new collaborator of ANAFRIC to provide certification services to the meat industry
Bureau Veritas is Anafric's new collaborator. With the objective that its services contribute to continue promoting the confidence of the consumer society in the meat industry at a national and international level. Adrián Martínez, Food Market Leader of Bureau Veritas…
Feeding cattle with algae can reduce their greenhouse gas emissions by up to 82%
A little algae in cattle feed could reduce methane emissions by as much as 82%, according to new findings from researchers at the University of California at Davis. The results, published in the journal PLOS ONE, could pave the way…
25% of “meat substitutes” are not an adequate source of protein, according to research in Ireland
An analysis of 354 alternatives to plant-based meat by SafeFood has ended with the recommendation that most products are not used frequently as alternatives to meat, poultry, fish, eggs, legumes and vegetables nuts. The study found that although the products…
The European livestock sector presents a campaign to join efforts to reflect the will to participate in the green transition process.
The European livestock sector presented today "The 9 paradoxes of Farm to Fork", a call to actively participate in the current sustainability challenge to develop and implement an effective and adequate Farm to Fork strategy for Europe. Born from an…
Euronews launches the miniseries “From farm to Fork”
At the end of the year, the mandatory nature of television cameras in slaughterhouses to verify animal welfare will come into force
Spain is going to get ahead of the rest of the European Union countries in implementing the mandatory nature of TV cameras in slaughterhouses in terms of animal welfare, since so far the installation of video surveillance systems in slaughterhouses…
Consumer companies positively value aid to companies and self-employed workers
Large Consumption values positively the approval by the Council of Ministers of the fund of 11,000 million euros for aid to companies and the self-employed, considering especially relevant the fact that 7,000 million euros are allocated to direct aid to…
France and Spain defend a CAP that combines the viability of farms with the greatest environmental ambition
The Minister of Agriculture of Spain, Luis Planas, and the Minister of Agriculture and Food of France, Julien Denormandie, have held a bilateral meeting in which they have analyzed the state of the negotiations of the Common Agricultural Policy (CAP).…
The fashionable Spanish lamb in the most exclusive restaurants in Dubai
Interovic through its European program "Luxury Meat" organizes a gastronomic day in the most prestigious restaurants in Dubai from the 17th to the 30th of March. A day that aims to enhance the value of Spanish lamb meat and conquer the…
Amazon Fresh expands the sale of fresh products, meat and charcuterie, to Barcelona
Amazon Fresh, the fast home delivery service for fresh products through Amazon.com, expands today to Barcelona and its surroundings. The extension of this service to the city of Barcelona joins the recent launch in Madrid, following the company's objective of…
65,000 women promote the international leadership of the Spanish pig sector
65,000 women work in the Spanish pig sector, which represents 4.2 out of 10 jobs, and they play a fundamental role in the international leadership of the sector, according to the Interprofesional del Pork de Capa Blanca (INTERPORC) on the…
Qualify project: participate in the questionnaire about the vision of the information that the consumer has about the food they eat
The General Directorate of Food, Quality and Agrifood Industries of the Generalitat de Catalunya participates in the Interreg Europe Quality project "Quality and authenticity standards to enhance the competitiveness of food and agriculture SMEs". Within this framework, the General Directorate…
People who follow the Mediterranean diet are more likely to stay mentally well in old age
People who follow the Mediterranean diet are more likely to stay mentally well in old age, as evidenced by a study carried out by researchers at the University in Edinburgh (Scotland). To reach this conclusion, published in the journal 'Experimental…
The Dutch meat industry wants to improve animal welfare through a new code of practice
The Central Organization for the Meat Industry (VOC) in the Netherlands has drawn up the 'Code of Animal Welfare in Slaughterhouses' to further improve animal welfare in slaughterhouses. In addition to all the measures in force, this Code provides for…
Neologic Energia: Up to a 30% saving on the electricity bill with green energy!
For more than 20 years of experience, Neologic Energia moves companies by providing significant savings in electricity and gas consumption ... and also green savings. This marketer is specialized in self-consumption installations with solar panels. And what is the difference…