COSTA FOOD MEAT obtains the certification of its protocols against COVID-19 with AENOR
Meat Attraction confirms the dates of celebration and the project of development of the fair
Campaign in UK for countering negative information on red meat
Agriculture launches a promotion campaign for the consumption of ‘Alimentos de España
The Ministry of Agriculture, Fisheries and Food has launched a campaign to promote the consumption of 'Alimentos de España', which highlights the quality of agricultural and fishery products. In addition, the campaign wants to serve as a tribute to farmers,…
10% of sheep production could not be commercialized, according to Interovic
Spanish requests for private storage of sheep and cattle grow
Carne y Salut platform. The livestock-meat sector, economic engine of rural Spain
Anafric signs a collaboration agreement with the Generalitat de Catalunya for the purchase of fresh products from small producers with difficulties by Covid-19
Castilla-La Mancha offers 6 million euros to sheep and goat farmers in animal welfare
The sheep sector from Castilla y León shows its strength despite the crisis
Hostelería de España, Aecoc and Fiab present to the Government their measures to minimize the economic impact of COVID-19
Desarrollo Rural de Navarra launches a special aid line of 3 euros per sheep for the sheep and goat sector
UECBV: An animal health scientist’s point of view on the alleged connection between food production and COVID-19
Consumers, veterinarians and administrations recognize the work carried out by the livestock-meat sector during the pandemic
Carne y Salud. Meat and processed meat, protagonists during confinement
In the seven weeks that have passed since March 9, 4.5 million tons of food and beverages have been made available to the population, indicating that Spanish households have consumed a million more tons compared to the same period in…
Planas: the agri-food chain will be key in the economic recovery after Covid-19
Aid for the private storage of beef, goat and sheep meat is now available
Interovic Campaign: Compartiendo Soledad (Sharing Solitude)
Carne y Salud: Sustainability and a European production model for the Spanish meat sector
Livestock farms in our country have experienced in recent years a profound evolution that has given rise to a new productive reality, food, economic and environmental security that has made Spanish livestock production among the most evolved production structures in…